KC-940 Series

Hammered beautiful “Tsuchime” finish can also make foods release quickly from the blade. Hon-Warikomi, clad blade made of VG-1 Stainless steel core sandwiched by SUS410 stainless steel, which provides excellent edge retention, HRC 59-60.

Blade Length:  6.5"
Overall Length: 11.22"
Thickness: 2 mm
Weight: 5.29 oz.
Blade Steel: VG-1 Stainless steel core /SUS410 Stainless steel
Handle: Plywood w/stainless bolster

Kanetsune Seki has been making customers cooking life style enjoyable and simple since 1948.

Kanetsune Seki Kitchen knives are designed for both professional and home use. They offer a variety of knife styles such as Gyutou, Santoku, Yanagiba. Our kitchen knives are well-known for its durability and design. In side you will find our other brands, Minamoto Kanemasa, Granshe, and Honsho Kanemasa which are also well-known overseas.

Made in Japan